Recipes that we learned from our Mothers are almost sacred for us, especially when we no longer have them with us anymore. Here are 14 wonderful Mummy recipes Our Mummies often don't write their recipes down but every time our Ammas make a particular dish, it's more spectacular than the last time they made it! Without doubt, right? We were fortunate to get a few of our Ammis to jot down how she made a certain oh-so-yummy preparation
Anita Aikara shares her aunt Joyce Benny Meledath's recipe of milk pudding.
It's time to share your favourite Christmas recipes!
Two homemade treats that will transform your Christmas celebration into a glorious one.
Two traditional Christmas recipes for you.
We got your Christmas celebrations covered with Taruna Bakshi's impressive recipes.
Have a special dish that you have been cooking every Christmas?
Dive into some fabulous treats by Chef Ranveer Brar this Christmas.
Tell us what's special for Christmas in your hometown.
Share your Christmas celebration pics with us, and we'll publish it :)
Time to bring out your chef's hat and whip up a Christmas delicacy that's no-fuss, no-sweat and utterly deicious.
Can a Mallu Christmas celebration ever be complete without mutton stew and appam for breakfast?
Hazel Daniel tells us how Anglo Indians celebrate Christmas.
Ivan Crasto offers his family's recipe for Goan semolina cake and Chocolate Fudge.
Presenting a traditional recipe from the state of Tamil Nadu.
Share your Christmas pics and we'll publish it in Rediff.com.
Rediff readers share their traditional recipes. You can share yours too!
Patcy N shares her mom Amey Fernandes' Pork Roast recipe.
Christmas is coming and since we'd rather tuck into a fat gujjia than a fat goose, help us celebrate with some tasty Indian recipes!
What is Christmas without some traditional food?
The Christmas cake is a December highlight that brings the family together for sharing laughter, memories and warm family stories.
Presenting photographs of decked up christmas trees, cribs and more. Share yours!
It's that time of year again -- Christmas and New Year's are around the corner and everybody's gearing up for the holiday festivities. We're all set to enjoy ourselves and tuck into some really fancy fare, so we'r inviting readers to share their special recipes with us!
Bring out your earthenware and clay pots, don your apron and get cooking!
VJ turned chef and author Maria Goretti talks about how she got interested in food.
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